Temperature data is automatically retrieved every 15 minutes around the clock, every day...24/7 and the information is stored for 10 days
Maximum and minimum temperature control points can be programmed into the monitor for each sensor
Visual (red flashing light) and audible (90 dB beeper) alarms
Five different alarm delay settings (0, 15, 30, 45 or 60 minutes)
Data collected is easily uploaded to a PC via integral USB port
Tamperproof log sheets are created in Excel for storage and graphing
Monitors current temperatures from up to 30 remote temperature sensors
Temperature information is sent wirelessly up to 300' (100m)
All sensors are waterproof to IP65 and all components meet NSF criteria for professional kitchen equipment
"Hot" and "cold" probes with standard 6' (2m) cables available
Kit includes six 201TC wireless transmitters, each with wall mount bracket, four 203TC "cold" probes (blue) and two 202TC "hot" probes (red), and 209TC software and USB cable
Description
Precise, wireless temperature monitoring for food safety.
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